The aim for this brand is to put juniper back into the heart of gin, to make it taste as alive in the glass as it does on the Hepple hills. This is achieved through combining science and nature in an innovative distilling system – the Hepple triple technique. The three pieces of equipment involved in this process all contribute to the flavour to the gin. The copper still used provides smoothness, the glass vacuum distillation for freshness and supercritical extraction adds a depth of flavour.
Using this technique makes it five times longer to make Hepple Gin, and it’s the only gin made using fresh green juniper. This exceptional freshness and purity means Hepple gin makes a perfect dry martini or the ultimate gin and tonic.... less
The aim for this brand is to put juniper back into the heart of gin, to make it taste as alive in the glass as it does on the Hepple hills. This is achieved through combining science and nature in an innovative distilling system – the Hepple triple... more
