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AXIA

AXIA

AXIA

Tasting Notes

Double distilled in copper Alembic stills

Rested in stainless steel for 3 weeks

Diluted with natural spring water

No added flavours, aromas or sweeteners

 

TASTE & AROMA

A whole forest of aromas on the nose, brightened by more delicate scents of fresh cut grass, rose water and dried orange peels. On the palate, earthy pine and cedar are balanced with velvety bergamot, cypress and citrus notes. Finishing with light peppery, horseradish notes.

 

RECOMMENDED SERVES

Axia with Mediterranean tonic, garnish with an orange wheel and orange slice Axia Margarita
Bloody Medusa

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Double distilled in copper Alembic stills Rested in stainless steel for 3 weeks Diluted with natural spring water No added flavours, aromas or sweeteners   TASTE & AROMA A whole forest of aromas on the nose, brightened by more delicate... more

Description

Axia is a clear, refreshing, and extra-dry Mastiha – pronounced “Mas-teek-a” spirit distilled from the resin of the Mastiha tree found on the Greek Island of Chios. In a centuries-old, artisanal tradition, the sap is milked from the tree and left to dry in the wind. The crystals are then harvested, cleaned by hand, and shipped to the Plomari distillery. Here they are twice distilled in a process that combines the age-old art of the hand-crafted copper still with the cutting-edge science of the Master Distiller and her team.... less

Axia is a clear, refreshing, and extra-dry Mastiha – pronounced “Mas-teek-a” spirit distilled from the resin of the Mastiha tree found on the Greek Island of Chios. In a centuries-old, artisanal tradition, the sap is milked from the tree and... more

axiaspirit.com/

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